Day 362 – Pain au Chocolat

You better believe I saved some of the most appetising bakes to close the year with! I made croissants the other day, and although they weren't perfect they were still homemade buttery croissants – I mean, what's not to like? The recipe from the Puff the Bakery course I've been following actually made enough for… Continue reading Day 362 – Pain au Chocolat