Day 332 – Homemade Afternoon Tea

I think a British afternoon tea (is there any other kind?) sometimes has mythical status with non-Brits. In a romanticised version of Britain, we're enjoying it every day, at least the scones and cup of tea, but in reality, it's something I've only had a handful of times in my life, and all in the… Continue reading Day 332 – Homemade Afternoon Tea

Day 331 – Opera Cake

This is the first bake from my Puff the Bakery course to nearly break me. I've made complex bakes before, the chocolate entremet from a couple of weeks ago being the most notable, but the opera cakes complex and multiple layers were a little too much to handle. Photo by Dima Valkov on Pexels.com The… Continue reading Day 331 – Opera Cake