Day 10 – Birthday cake

Although I love baking and cooking, presentation has never been my strong suit. I firmly belong in the ‘rustic’ school of food preparation. With today being James’s birthday, I wanted to bake him a cake and put a little extra effort in.

I made a simple sponge cake and covered it in chocolate buttercream. Then, I covered the whole thing in Malteasers. I have to say I was a bit of a genius for thinking of this, as it looked awesome with very little effort. To be clear, I’m not claiming I invented this way of decorating a cake, just stole it to maximum effect.

The candles do not reflect the age. I am not married to a (just turned) 3-year-old.

I was really proud of this, it tasted amazing if I do say so myself, but most importantly James loved it. I would maybe consider putting the effort into decortating a cake nicely again.

2 thoughts on “Day 10 – Birthday cake”

  1. […] This is where I admit I did not follow the instructions to the letter. As I knew I was only making it for myself, I wasn’t too concerned with ironing the fabric or measuring it too precisely. Despite this, I still managed to make it look vaguely presentable – a massive win for me as presentation is not my strong point! […]

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